Guycorp isn't your average design firm; we're the spice that elevates restaurant design. With Guy Tetrick at the helm, we blend humor and sophistication seamlessly. Picture a place where design is an art, and dining is an experience. Guy's 40 years of wisdom ensure every project is nothing short of extraordinary.

Specialty dining on a cruise is a splurge worth indulging in, and Royal Caribbean's Chops Grille and Giovanni's Table are the crown jewels of the high seas. Designing restaurants onboard a cruise ship? Now, that's a challenge. It's like creating a gourmet oasis in a shoebox. But fear not, because we've mastered the art of culinary sleight-of-hand. As they say, 'You eat with your eyes before you eat with your mouth,' and Chops Grille delivers a formal French provincial motif that's good to the bone. The contrast in decor keeps things fresh because, hey, who wants the same old thing when you're cruising the waves? So, prepare to be wowed as you embark on a journey where culinary delights meet design brilliance. At Chops Grille, it's not just dining; it's an experience that elevates your voyage to legendary status.